Day 5, last day of the winery class, soup and paste tasted soo yummy and not to mention it was brandy night :p Tried a few of them, due to the alcohol content is a little bit too high, most of us didn’t try a whole lot, just a few zips and that was it :p I really didn’t know there are soo many grades in Cognac : V.S., V.S.O.P., Club, Club Special, Napoleon Extra Old, Superieur Vielle Reserve, X.O. Special, Extra, Extra Perfection and Louis… woow, soo much to memorize :p 101 is finished, 201 will start in 6 weeks!!! AND it was my pleasure to meet Winnie Zhang, the president of Cambridge Food & Wine Society the very very first time 😀
Tag: Ruby
Nov 16 2010
Cambridge Winery class (day 4)
Cambridge Winery class (day 4), where is day 3 you might ask?… because, I was sick last week, I am still covered with cold virus so don’t stand too close to me :p Anyways, this week is all about Indian food with beer and white wine, one of my favorites, curry curry and more curry :p It was soo funny that once our teacher said Indian food, Jason’s face changed and started to sweat because he doesn’t eat spicy stuffs. Next week will be the last of this season, can’t wait because it’s Brandy week :p Anyways, here are some pictures of the food, mostly made by a Humber College student Christopher. Thx!!!
Those dishes are lamb, chicken and fish in curry sauce, the last picture is a pina colada btw 😀
Nov 15 2010
死啦,魚樂軒小廚變左我飯堂?
I went 魚樂軒小廚 again tonight, was hoping to try something different and we found out that if you really want to try something out of their combos on the weekends, it’s bad :p We did try different things tonight but since they were super busy, the out come was not what we expected. So I strongly recommend that if you want to try something not in their menu or combos, go on the weekdays when they are not that busy, but still, the quality is still very good, just that our expectation is too high I guess :p Here are the stuffs we tried tonight 😀
Nov 07 2010
鯉魚門 at 16th and Spadina Rd.
I was told by one of my Aunties that there was a new restaurant 鯉魚門 at 16th and Spadina Rd. opening this weekend so I had to give it a try. The combo we ordered was only $58 includes 3 dishes and a soup, since it was the opening weekend, we got a special soup (水鴨湯) instead of the regular one . The only thing I didn’t like was they missed one of our dish and that took quite long time but after all, everything taste alright, and I do understand that there will be a lot things to improve since this is their first week of business 😀 You can be the judge by looking at those yummy pictures I took there 😀
Nov 06 2010
Moxie’s again :D
Saturdays, a perfect night to eat out with friends, I believe most people like to so the same as well. But of course, you will never get a chance to try everything in the menu if you only go to that restaurant only once, this time at Moxie’s, I tried pasta 😀 Also a dish that Jason ordered (steak with black pepper sauce on rice) looked like something you can find in small Chinese restaurants, thought its funny and I should mention it :p
