超級快樂星期五 (靚靚師奶篇)

After my parents are gone for a while, we have gathering parties with the Aunties at my house almost every Fridays, and this Friday, we went a little further.  We had more people teaching more cooking idea/stuffs and my oven was used almost non stop to make things.  We made soo many good food and dessert and at the end of the night, everyone left with a big smile in their face 😀  Anyways, here is a video I put together, I didn’t have much time to record everything because there was a lot of running around all day but I should have enough footage to make you feel the happiness we had, enjoy!!!   😀

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Cherry Blossoms 2010

The end of Cherry blossoms is near, so Karen, Simon and I decided to go to High Park to take some pictures, of course they brought Marcus along 😀   It was a really sunny morning but the traffic was horrible, it took us almost an hour to get there but it was well worth the long drive.  The first half of the field trip was to finish our goal, took tons of sakura pictures, the second half was to take picture of Marcus.  We had fun and Marcus had his fun at the play ground as well, but it was really tiring for Karen and Simon with Marcus playing/running around.

Of course there are more pictures to see on my Facebook

I also took some videos along the way, here is a video I put together 😀

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蘿蔔糕 (Chinese Carrot Cake) (Corolla 篇)

First, thanks Corolla for showing ME and letting me record how to make 蘿蔔糕 (Chinese Carrot Cake).  For the ingredient, you can see it on the video below at about 8:48.  Anyhow, I didn’t expect something you can find in almost every restaurants so easily and it takes soo long to make.  We went to the supermarket, bought everything we needed, then started at about 1pm and we finished at around 3:30  Anyway, just watch this video and pretty much you will get everything about this  蘿蔔糕 (Chinese Carrot Cake) 😀

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Baking fun

This baking party started with me and Corolla teaching Paulina how to bake a banana cake, yes, Paulina bakes the first time and she was writing notes on and off non stop as always, hehe  Putting the cake together didn’t take long, and baking it took 50 mins, the longest was to wait for it to cool down.  Then, it was Joyce’s turn to make those almond crunch, that didn’t take long either and it was very easy to make.  At the end of the day, my house was full of happy faces especially Joyce because she got 2 bags of almond crunch and my banana cake to take home with, that really made my day 😀  Here are some pictures I took from my cel phone, please enjoy 😀

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金菇牛肉卷

After last night’s hotpot dinner with all the aunties, there are soo much food left over, so I decided to cook something out of it tonight.  It was a very simple dish to make, everyone can do it, all I did was to use the beef slices (牛肉), warped around the enoki mushrooms (金菇), than fried it using a frying pan, that’s all and it tasted soo yummy :p

P.S.  blame my camera because I know the last picture looks like something you would not put in your mouth…  hehe

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